天仙 x小仙女 x 倫敦熊的後花園
2009年利物浦大學國際學生大使台灣代表。
2010年利物浦大學國際校友大使台灣代表。
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goose08
【飲酒勿開車.Drink Responsibly】



不知道有沒有朋友發現最近天仙的發文頻率又變高了。其實正是因為天仙又開始抽空去造訪大家的部落格。這陣子觀察下來,發現許多美食部落客專貼高檔名貴餐廳或是旅館的吃喝玩樂紀錄。因為像天仙這樣身為一般小資,沒負債就不錯了還享受頂級住宿或料理的,天仙根本連想都不敢想。不過人生短暫,即使體驗不到,看看也好。其中還有幾名部落客,是專門介紹平價小吃,當然就算是價格偏高也會提醒讀者。其實每一種部落格都有它存在的意義。沒意義的部落格,當然就吸引不了讀者了吧!

Recently, the frequency of posting new articles have increased dramatically. The reason for that is because I've started to visit other blogs again. After observing what other people are posting, I've come to realise that many people like to post about posh restaurants and hotels. But as a normal 9 to 5er, I can barely afford these posh experiences one a year! Since life is short, I suppose even if I am unable to experience these posh places, it is nice to see what it's like from other blogs. Some of these blogs present affordable food on their blogs. If they happen to experience places that are a bit pricy, they'd kindly remind their readers as well. I suppose every blog has their own meaning of existence. I guess, those without meaning wouldn't attract any readers in the first place, right?

我想天仙正是屬於後者吧!畢竟自己負擔的起的食衣住行都在一般人可以接受的範圍內。有時候去吃吃平常會吃的小吃,會覺得:吃這個也要寫食記嗎?但這陣子逛完大家的部落格的結論是:無論大店小店,好吃與否其實都有寫食記的必要性耶。這篇是我幫良美寫的第二篇食記。原因正是因為最近多了許多新互動的朋友。若非看到新發出的文,豈不還要等到大家去搜尋「鵝肉」才會發現這間店嗎?

I would say that I belong to the latter group of bloggers. Most people can easily afford the restaurants and lodges I blog about. Sometimes when I dine at very small shops, I wonder if I should bother blogging. But then I realise that every restaurant deserves a blog article - to let people know whether it's worth a visit, or whether they should avoid it altogether. This is the second article I'm posting about this goose place. I think that some of my new readers should know about this, rather than wait until they have a crave for goose meat. 

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這間鵝肉店是屬於沒有熱炒混雜的純鵝肉店。有很多小菜可以選擇。若是想看看還有其他什麼可以嘗試的,建議可以翻翻舊文(連結)。這天點的變化並不多,因為才兩個人,其實也不會太餓。看到圖中人穿著短袖就知道這還是夏天來著。天冷了啤酒喝的就少了(越喝越冷啊)。

This is the kind of goose place without stir-fry menus. There are lots of other small dishes you can choose from. Please see my old article for more choices (link). We didn't order much this time, because there were only the two of us, and we weren't that hungry to begin with. From the picture, you can see a man wearing short sleeves. Yes, it was still summer when we visited. Once it got colder, we stopped drinking so much beer (the more beer we drink, the colder we get!)

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點了鵝肉,店家會看你們的人數而詢問妳們要多或少。只是想要淺嘗幾口的可以請店家分量弄少一點。喜歡這種肥美多汁口感又不怕熱量的,當然也可以跟店家要大份量的(當然價錢會有差異!)

If you order a plate of goose meat, you can ask the shop to accommodate to your craving - less if you only want a few bites, and more if your craving is insatiable! Of course, watch out for the calories (prices vary according to the amount of goose meat). 

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吃鵝肉要吃得過癮,就是要骨頭越少越好。(但我相信也有人喜歡啃骨頭的吧)。天仙是不介意,但是其他店常常切出來的是一整盤帶骨,鵝肉本身卻很少的鵝肉切盤。讓天仙吃得實在是很不過癮啊!只有這間,每次來都只給天仙沒有帶骨頭的鵝肉。雖然有幾塊可能還是會有骨頭啦,不過至少絕大部分都已經可以讓你吃的很過癮囉。

I really enjoy the goose meat here, because unlike many other shops, they tend to give you goose meat without the bones. The bones would often get in the way, and you can't really enjoy the taste of the goose meat! 

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因為這間是沒有快炒的,所以蔬菜類的就只有燙青菜或是這種滷的桶筍之類的。雖然沒吃到綠色青菜,至少來點不是肉的均衡一下囉。

Since there are no stir-fries here, you can order some boiled veggies or some marinated bamboo to compensate the veggies during this meal.

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這間的鹽蜆也很特別。這是我唯一吃到味道最接近天仙外婆做的鹽蜆。但因為天仙外婆現在體力不好,以後恐怕再也沒辦法嘗到了。因此每造訪一次良美就要點來解饞。雖然還是差了一大半截,但至少是我目前為止吃過味道最接近的了。

These small clams are also quite special, as they are the only ones I've tasted so far that taste very close to my grandmother's. Since my grandma is now too feeble to make this, it's nice to know a place where I can remininsce this dish.

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這裡的沙魚煙也是很美味的。我吃過有的煙燻味過重,或是太油膩的也有。良美的沙魚煙卻是剛剛好的滋味。其實來良美之前天仙根本沒嘗過什麼鯊魚煙。在其他間吃過也覺得還好而已。不過吃完良美的,就覺得我好像還蠻喜歡吃這個東西的~

Smoke shark is also a delicacy featured in goose places like this. Sometimes you'd get too smokey ones, or too fatty ones, but the taste and texture of the smoke shark here is perfect. 

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雖然稱不上是什麼大餐,兩個人半張小朋友以內就可以解決!也算是平凡日子裡不平凡的小小犒賞。

This isn't exactly some kind of feast fit for a king, but it's affordable, so I guess it's a kind of cheap luxury! 

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雖然拍了很多張啤酒,但其實是同一瓶(真的!)XD

Despite the many pictures of Taiwan beer, I only drank that one bottle (honestly!).


檢視較大的地圖 


天仙念:良美冬天還有季節限定的補湯,可以嘗嘗看喔。

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創作者介紹

il Giardino Romantico

天仙 (Celeste) 發表在 痞客邦 PIXNET 留言(5) 人氣()


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  • I'm Nata
  • 肥美多汁的鴨肉真的很吸引人
    沙魚煙我也不常吃
    很好奇這間實際吃的味道究竟我會有什麼感覺
  • Nata:
    這間店有口碑
    其實鄰近也有另外一間鵝肉店
    但我們都只吃這間
    鯊魚煙除了來鵝肉店會吃
    平常我也很少吃呢
    但這間的真的不錯喔

    天仙 (Celeste) 於 2013/12/18 15:06 回覆

  • KE
  • 這樣吃下來還滿平價的呢
    鹽蜆也好久沒吃到了
    以前還蠻愛吃這道開胃菜的呢
    不過現在外面不常賣了
    鵝肉看起來也滿多汁的
    看來是一家不錯的鵝肉店呢
  • 老K:
    我看老k你也是頗愛鵝肉的
    我喜歡這間
    雖然多汁,但吃多了也還不會覺得滿嘴油
    鹽蜆是不多見
    又要遇上與我外婆做的口味接近的
    又是少之又少了

    天仙 (Celeste) 於 2013/12/18 15:09 回覆

  • 小公主Irene
  • 去骨吃起來比較方便
    也適合我這樣的懶人
    呵呵
    對季節補湯還挺有興趣的!
  • 小公主:
    骨頭真的很礙事啊
    很討厭點了一盤來的全是骨頭
    根本吃了就不過癮啊 Orz

    天仙 (Celeste) 於 2013/12/18 15:10 回覆

  • 謝蘿莉
  • 我自己也挺喜歡吃鯊魚煙的說
    有煙燻的,感覺更夠味:)
  • 謝羅莉:
    其實我不太喜歡煙燻味太重的
    但有點味道的確是比較有feel

    天仙 (Celeste) 於 2013/12/18 15:11 回覆

  • 阿撇
  • 推推,平民美食有時勝過華貴的一餐啊,,而且可天天吃,這我最愛了^^
  • 阿撇:
    自己吃不起華貴的
    只好靠著拜讀別人的食記啦 XD
    這種小吃要是真好吃
    也是可以很享受的
    (自我催眠)XD

    天仙 (Celeste) 於 2013/12/18 15:12 回覆